New York City consistently ranks among the country’s top destinations for young workers to launch their careers.
Nearly 61 million Gen Z employees are expected to enter the U.S. workforce and, similar to their millennial predecessors, they’re eyeing big metropolitan areas like New York City to begin their careers.
Whether you’re looking for entry-level food jobs in New York City or have more mid-level experience, there’s something here for everyone.
Read on to discover some great entry-level and mid-level food jobs in New York City.
Sabra, The Dipping Company | Commercial Finance Manager
This role will lead Brand, A&M, Sales, and Innovation financial planning and analysis. In addition, the Commercial Finance Manager will partner with Marketing, Sales, Sales Planning, and R&D to build annual and strategic plans, develop business cases, manage budgets, allocate resources, and performance manage against KPIs. APPLY NOW
Zaro’s Bake Shop | Production and Logistics Specialist
This role will generate purchase orders for vendors (categories to include raw product, paper, chemicals), submit purchase orders to the vendor, and obtain order acknowledgment of receipt. In addition, the Production and Logistics Specialist will follow up with vendor deliveries. APPLY NOW
Interested in working at an innovative food company? Explore our job board or speak to one of our Executive Recruiters.
ForceBrands offers end-to-end hiring solutions for all stages of growth. Whether you’re just starting to hire or are looking for the next step in your career, we’re here to help you be a positive Force that makes an impact.
This post was last updated in November 2023
